Wednesday, February 5, 2014

Date-Cocoa-Almond Balls

2-2 1/2 c. Pitted Dates
2 Tbsp Pure Unsweetened Cocoa Powder (I used 3)
2 Tbsp Coconut Oil
2 Tbsp Chia Seeds
1-2 handfulls of whole raw almonds
2 -3 Tbsp water

1 cup shredded unsweetened coconut

Add all ingredients minus the coconut to food processor using S-Blade. Put dates in first and nuts on top (soft ingredients always on the bottom). Process until a thick sticky dough forms. You may need the full 3 tbsps of water, you may only need two.

Roll into balls. Roll balls in shredded coconut. 

Refrigerate for 2-3 hours (min.) and serve. 

Recipe modified from http://amillionmiless.blogspot.com/.

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